Catering Terms and Conditions

  • Prices are subject to change according to market fluctuations.
  • A 6.25% Meals tax and a 19.5% Service Charge (15% for waitstaff and 4.5% for administration) will be added to all prices.
  • 5% discount for cash (checks not applicable) payments. Payment is due in full on day of event for ALL functions.
  • A non-refundable $300 deposit is due for all weddings and certain functions at the discretion of the function coordinator.
  • Linen fee $2.50 per person
  • Drop off fee: $25 within 10 miles of our restaurant
  • Pick up fee (if applicable): $25 within 10 miles of our restaurant
  • Luncheon sit down and buffet is only available Monday thru Friday unless otherwise discussed with function coordinator
  • Final arrangements for all functions MUST be made one week in advance

Our chefs prepare more food than necessary to ensure your event is appropriately catered; therefore, all leftover food is property of McNally’s Catering. Per the Board of Health, we cannot permit any extra food to be packaged up to be consumed at a later time.

I, (please print)___________________________________, have read and understood the terms and conditions of McNally’s Catering.
Signature:__________________________________ Date:_____________________________________